We have enjoyed different parathas, Aloo, Gobhi, Paneer and many more, but Urad dal paratha is one of the delicious dal paratha in Northern part of India. If you want to prepare something different from the usual vegetable parathas Urad dal paratha is for you. They are perfect food to take it to school or office lunch or even to take it to picnic or while traveling.

Dal Dhokali, prepared with spices and flour is a complete meal in itself. Rajasthani Dal Dhokli is full of proteins and very healthy for whole family.

A must in every Punjabi household – rajma cooked with onion-tomato masala

Masoor dal with palak, the unbeatable combination of masoor dal with palak nourishes your body with proteins, iron and folic acid

Dal Makhani, spicy and heavy dal preparation made with a combination of rajma and urad dal

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